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Chicken The Dangerous Transformation of America Favorite Food Yale Agrarian Studies Series Steve Striffler 9780300123678 Books

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Chicken The Dangerous Transformation of America Favorite Food Yale Agrarian Studies Series Steve Striffler 9780300123678 Books

Tags : Chicken: The Dangerous Transformation of America's Favorite Food (Yale Agrarian Studies Series) [Steve Striffler] on Amazon.com. *FREE* shipping on qualifying offers. <DIV><P>Anthropologist Steve Striffler begins this book in a poultry processing plant, drawing on his own experiences there as a worker. He also reports on the way chickens are raised today and how they are consumed. What he discovers about America’s favorite meat is not just unpleasant but a powerful indictment of our industrial food system. The process of bringing chicken to our dinner tables is unhealthy for all concerned―from farmer to factory worker to consumer.</P><P>The book traces the development of the poultry industry since the Second World War,Steve Striffler,Chicken: The Dangerous Transformation of America’s Favorite Food (Yale Agrarian Studies Series),Yale University Press,0300123671,Regional & Ethnic - American - General,USA,Chicken industry;United States;History.,Poultry plants;United States;History.,BUSINESS & ECONOMICS Industries Agribusiness,Business Economics Finance,COOKING Regional & Ethnic American General,Chicken industry,Cooking,Food Science,Food manufacturing & related industries,General cookery,HISTORY Modern 20th Century,History,Industries - Agribusiness,National & regional cuisine,Non-Fiction,Poultry plants,TECHNOLOGY & ENGINEERING Food Science General,Technology & EngineeringFood Science - General,UNIVERSITY PRESS,United States

Chicken The Dangerous Transformation of America Favorite Food Yale Agrarian Studies Series Steve Striffler 9780300123678 Books Reviews

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